How Ordering Works at Mimi’s Soul Food
Place orders from Monday to Friday by 5 PM EST
We deliver every Saturday and Sunday via DoorDash
Savor the deep, earthy flavors of Eru, a beloved Cameroonian delicacy made from finely shredded eru (wild spinach) and waterleaf, slow-cooked with palm oil, crayfish, and rich local spices.
Paired with soft, stretchy fufu and served with tender, flavorful assorted meats (beef, cow skin, tripe), this dish is a true celebration of texture, taste, and tradition.
Hearty, spicy, and deeply satisfying — just like home.
