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Enjoy the bold, savory flavor of Akara, West Africa’s beloved black-eyed pea fritters. Made from finely blended beans, onions, peppers, and spices, these golden-brown bites are crispy on the outside and soft, fluffy on the inside.

Perfect as a snack, breakfast item, or side dish, Akara is both protein-packed and bursting with authentic taste.

Naturally vegan, deeply satisfying, and freshly fried.